PACKAGING SOLUTIONS
Packaging that fits the whole journey.
Discuss the product, its inner pack and the outer carton together. We help compare existing formats, custom structures and samples for your packing process.
- Product fit and closure
- Samples with your real product
- Cartons, counts and packing




ONE SYSTEM, FOUR INTERFACES
- 01Product
- 02Primary pack
- 03Outer pack
- 04Receiving
RESOLVE THE INTERFACES EARLY
Catch the problems before the next order.
Bring the product and the problem you are seeing. We can work through the fit, sample and packing details together.
The product moves or gets squeezed
Too much movement or pressure can damage the product. Try its actual size and shape in the pack.
The material does not match the use
A clear appearance alone cannot answer food-contact or temperature questions. Share the intended use and destination.
The packs do not fit the carton
A pack that fits the product may still waste space in the carton. Check the orientation and units per case together.
The wrong sample gets approved
When several samples circulate, comments can refer to different versions. Mark the sample and keep its photos with the changes.
Packing details are agreed too late
Confirm the agreed sample, quantity and packing notes together before production starts.
ONE CONTINUOUS PATH
From your product to production.
Select a stage to see the product information, structure, sample or packing details we work through with you.

Brief
Start with what you need to pack.
Start with a product, an existing pack or a question. We clarify the size, use and quantity together.
- Product and protection requirements confirmed
- Destination, channel and handling route captured
- Pack-out, timing and budget assumptions aligned
CAPABILITIES AROUND THE PACK
Choose around the way you pack.
These packing and retail scenes show the carton, filling, gift presentation and display conditions to discuss when choosing a format.

Pack and carton fit
Compare the closed pack with the carton opening, loading direction and planned units per case.

Filling and closing
Discuss how staff pick up, fill and close the pack, including the space around the working area.

Gift pack and carrying
Consider the gift pack, carrying arrangement and product presentation together for the intended shopping journey.

Sleeves and stacking
Review the sleeve, visible product area and how closed packs sit together before choosing a stacking arrangement.
START WITH THE OPERATING PROBLEM
Choose the packaging question you need to solve.
Export packaging
Connect fruit, closure, carton, pallet and receiving conditions.
Review export packaging →Carton space efficiency
Compare the closed pack and usable carton under the same stated conditions.
Review carton setup →Retail-ready packaging
Coordinate product visibility, identity, opening and display orientation.
Plan the retail handoff →Premium fruit & gift packaging
Align the fruit position, inner protection, presentation and shipper.
Map the gift pack →PLAN THE ACTUAL ROUTE
Pack for transport, display and gifting.
A pack needs to fit its transport crate, retail display or gift box. These examples show different uses to consider when choosing an inner and outer pack.
- 01Product & useDimensions, weight and filling method.
- 02Primary packSupport, closure and product contact.
- 03Carton & countPacks per carton and loading orientation.
- 04Route & receivingHandling and arrival conditions.

Crate fit
Review the primary pack together with its transport crate.

Retail presentation
Consider the tray, sleeve and product visibility on the shelf.

Gift-box formats
Coordinate the inner pack with the gift box.

Display arrangement
Check how the packs sit together in the display.

See more packaging views





PROJECT CHECKPOINTS
Start with filling, weight and closure.
The blueberry packing view shows packs being filled and weighed. For your sample, agree the fill target, check the lid clearance and record the observations against that sample.
- Identify the product, pack and sample version
- Agree the fill target and weighing method
- Check product clearance and lid closure
- Record observations and the changes to review
MATERIALS & DOCUMENTS
Documents for your packaging questions.
Read the licence and sample test report, then use the preparation guide to discuss your own pack. Match each document to its stated product and scope.
Production licence and scope
Pujiang Chengmei Packaging · 浙 XK16-204-05153. Issued 18 June 2025; valid to 17 June 2030. The scope page lists PET/PP food-contact products and thermoforming processes.
Read the licence and scopeTest report 2613403733
Zhejiang Fangyuan · approved 20 May 2026. Disposable fruit packaging sample with a PET box and PP insert. Read all six pages and the statement for the tested scope.
Read the complete test reportProduction preparation guide
A guide to the drawing, physical sample, quantity and timing to agree for your project. Prepare these details before confirming production.
See production preparation

